Paleo “Tortilla” Chips

16 Sep

Hope for guac and salsa is not lost!!

Enter Paleo chips.. tortilla style!

I’ve been needing a tortilla chip substitute in my life since I went Paleo and this recipe made my wish a reality… easy as pie too!

Paleo “Tortilla” Chips-

2 cups Almond flour

2 eggs (the recipe I found said egg whites only.. I said no.)

1 tsp oil ( i use coconut oil of course!)

salt, pepper, garlic powder, cumin, and cayenne pepper to taste

Mix together into a dough and separate into two balls.

Roll each ball out super thin between two pieces of parchment paper.

Score the flattened dough into desired shapes.

Bake at 325 for 15ish minutes or until golden brown and crispy.

ENJOY! Leave a comment below with your thoughts and how it went if you tried them!!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: