Paleo “Tortilla” Chips

16 Sep

Hope for guac and salsa is not lost!!

Enter Paleo chips.. tortilla style!

I’ve been needing a tortilla chip substitute in my life since I went Paleo and this recipe made my wish a reality… easy as pie too!

Paleo “Tortilla” Chips-

2 cups Almond flour

2 eggs (the recipe I found said egg whites only.. I said no.)

1 tsp oil ( i use coconut oil of course!)

salt, pepper, garlic powder, cumin, and cayenne pepper to taste

Mix together into a dough and separate into two balls.

Roll each ball out super thin between two pieces of parchment paper.

Score the flattened dough into desired shapes.

Bake at 325 for 15ish minutes or until golden brown and crispy.

ENJOY! Leave a comment below with your thoughts and how it went if you tried them!!


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